The "Food Preservation and Garden Planning" Online Course from Living Ready University is the perfect resource for anyone starting out in the rewarding world of growing and preserving their own food.
This Course if Perfect for Anyone Who…
- Just got a canning starter kit
- Wants to know how to plan a garden that will feed a family long-term
- Needs the "magic formula" for how much food to plant
- Is seeking the right food preservation methods for what they need to do
- Needs tips on high-yield plants
Food Preservation Takes Too Long to Get Wrong
This download includes a presentation (video or audio, PC and Mac compatible) from expert Tracy Schmidt. She also wrote handouts (PDF) specifically for the course to complement the information in the presentation.
Get Your Garden Planning in Tune with Your Food Preservation
If you don't match your garden planning to your family's needs, and your food preservation methods to your garden planning, then you're going to waste a lot of time. Use the information in this course as a guide to get it right.
About Tracy Schmidt
Tracy Schmidt is the author of Venison Wisdom Cookbook: 200 Delicious and Easy-to-Make Recipes, a Living Ready contributor and an advocate of self-sufficient food sources.
Note: Due to the large size of the download, a high speed Internet connection is recommended.